Vanilla Bourbon Peach Preserve Waffles April 23, 2017 10:46

It's no secret that our blog needed some serious love. We're dusting things off and making some room for some fresh new ideas on how to use our products- and so excited to be collaborating with our friend Kasim on recipes- starting with this breakfast/brunch (let's be honest here, anytime) recipe using our Vanilla Bourbon Peach Preserves. Keep reading for all the details to make your weekend morning anything but ordinary.

Vanilla Bourbon Peach Preserve Waffles 

If you are looking for a way to take your brunch game to an entirely new level, look no further! These are not your typical, Saturday-morning waffles.



These bad boys are loaded with our Vanilla Bourbon Peach Preserve. When paired with maple syrup, you end up with a utterly addictive breakfast staple that is unlike any waffle you’ve had before.



Ingredients (serves 3 to 4)
1 egg
1 cup all purpose flour
½ cup milk
¼ cup vegetable oil
¼ teaspoon vanilla extract
½ tablespoon sugar
¼ cup Vanilla Bourbon Peach Preserve
2 teaspoons baking powder
pinch of salt
 
 

Preparation:

In a medium-sized bowl, combine all dry ingredients (flour, sugar, baking powder and salt). Gently mix until well combined.

Pour into bowl of mixer and add in all wet ingredients (egg, milk, vegetable oil, vanilla extract and vanilla bourbon peach preserve). 



Mix at medium speed for five to eight minutes or until smooth. Preheat waffle iron while batter is mixing. 



Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown.

 
 Serve hot with maple syrup (and gratuitous amounts of whipped cream). Cheers!